13 heating methods, 76 litres net volume and electronic temperature regulation from 30°C to 300°C are all features that speak for the BOP 240 oven. With the optional baking stone, it turns into a truly professional brick oven and produces pizza, bread and pastries like the professionals. A modern kitchen will love it!
Oven 200 Series BOP240111
Gaggenau
Delivery 8-10 Weeks
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