An oven with 9 heating methods, which turns into a truly professional brick oven with the optional baking stone - for bread, pizza and pastries. A 76 litre interior, electronic temperature control from 30°C to 300°C and the innovative pyrolytic system provide excellent convenience during baking.
Oven 200 Series BOP221111
Gaggenau
Delivery 8-10 Weeks
Request Price
Request Price

What our customers say

Save to Projects

This is the content of the save to projects rbox

Add to Wishlist

The product has been added to your wishlist

Click here to view your wishlist

Click here to create an account and save your wishlist

Add to Cart

Adding ...

View Cart

Continue Shopping